Year | Abstract/Paper | Journal Sort descending | Author(s) |
---|---|---|---|
2008 | Integration of farmyard manure and plant population density effects on soil characteristics and productivity of mulched Strawberry (Fragaria ananassa) in a Tropical climate. | The African Journal of Horticultural Sciences, 1, 100-115 (The Global Horticulture Initiative) |
Ogendo,R.O.;Isusta,D.K.; Sigunga,D.O |
2005 | Mature leaf nutrient levels as a diagnostic tool for making fertilizer recommendations in mature tea: | The case of clone BBK 35. Tea, 26, 57-69 (Tea Board of Kenya) |
Kamau, D.M.; Wanyoko, J.K.; Owuor, P.O. |
2008 | Trace metals in Lates niloticus and agentie samples from Winam Gulf of Lake Victoria as consumed by humans. | Toxicol. Environ. Chem., 91, 233-240 (Taylor and Francis) |
Ongeri, D.M.K.; Lalah, J.O.; Wandiga, S.O.; Schram, K.W.; Michalke, B. |
2004 | Detailed clinical and ultrasound examination of children from a Schistosoma mansoni endemic area in Kenya: hepatosplenic disease in the absence of portal fibrosis. | Trop. Med. Int. Health, 9, 461-470, (Wiley-Blackwell) |
Vennervald, B.J.; Kenty, L.; Butterworth, A.E.; Kariuki, C.H.; Kadzo, H.; Ireri, E.; Amaganga, C.; Kimani, G.; Mwatha, J.K.; Booth, M.; Ouma, J.H.; Dunne, D.W. |
2010 | Remediation potential of Persistent Organic Pollutants: Effect of steering ecological conditions on DDT and HCB degradation in tropical clay soils, | VDM Publishing House Ltd., Saarbrücken, Germany. ISBN: 978-3-639-29896-3, 224 pages. |
Kengara, F.O. |
2011 | Programme Placement for Learners with Visual Impairment in Relation to Self-concept and Academic Achievement in Special Primary schools in Kenya. | VDM Verlag (ISBN 978-3-639-30213-4) |
Were, C.M.; Ayieko, Y.J.; Kochung, E.J. |
2007 | Economic efficiency and supply response of women as farm managers: comparative evidence from western Kenya. | World Development, 36 (7), 1247-1260 (Elsevier) |
Arega, D.A.; Manyong’, V.M.; Omanya, G.; Mignouna, H.D.; Bokanga, M.; Odhiambo, G.D. |
2004 | Flavonol glycosides of Embelia schimperi. | Bull. Chem. Soc. Ethiop., 18 (1), 51-57. |
Manguro, L.O.A.; Ugi, I; Lemmen, P. |
2004 | Changes in thearubigins fractions and theaflavins levels due to variations in processing conditions and their influence on black tea liquor brightness and total colour. | Food Chemistry, 85, 163-173 (Elsevier). |
Obanda, M.; Owuor, P.O.; Mang’oka, R.; Kavoi, M.M. |
2011 | Suitability of selected supplemented substrates for cultivation of Kenyan nature wood ear mushrooms. | A. J. Food Technol 5:395-403. |
Onyango B. O., V. A. Palapala, P. F. Arama, S. O. Wagai and B. M. Gichima |