Year | Abstract/Paper Sort descending | Journal | Author(s) |
---|---|---|---|
2008 | Understanding the relationship between environmental energy availability and bad species richness in Kenya using remote sensing and ancillary data. | The Open Remote Sensing Journal, 1, 1-6 (Bentham Open). |
Oindo, O. |
2009 | Unit groups of certain classes of commutative finite rings. | Journal of Mathematical Sciences, 20(3), 275-280. (SpringerLink) |
Owino, M.O.; Chikunji, C.J. |
2011 | University expansion in Kenya and issues of quality education: Challenges and opportunities. | International Journal of Business and Social Science, 2(20), 204-214. (Centre for Promoting Ideas, USA) |
Gudo, C.O.; Olel, M.A.; Oanda, I.O. |
2013 | Uptake of task shifting as a community strategy in Kenya. | European Scientific Journal, 9(14), 176-184. |
Mumbo, H.M.; Ochieng’, B.M.; Kaseje, D.O.; Aila, F.O.; Odera, O.; Ayugi, M.E. (2013). |
2012 | Urine makers of kidney disorders and their risk associations in HIV-infected patients in Nyanza Provincial General Hospital in Kisumu, Western Kenya. | East Africa Medical Journal, Vol. 87, No.3. |
Opiyo, W., Ng'wena A. and Ofullo, A. |
2007 | Usawiri wa wahusika katika hadithi fupi za Kiswahili. | In Lugha na fasihi ya Kiswahili Afrika Mashariki, Chakama, Dar es Salaam, pp 161-178. |
Sangai, M.E. |
2008 | Use of gibberellins to improve fruit set in pears after frost damage. | Journal of Biological Sciences, 8(1), 213-216 (Asian Network for Scientific Information) |
Ouma, G. |
2017 | Use of organic inputs in management of alfisols and ultisols for sustainable maize production in Western Kenya. | American Journal of Experimental Agriculture. 3(4): 884-895. |
Achieng, J.; J. Ouma, G.; Odhiambo, G |
2011 | Using Food Grade Lye “Omushelekha” in the Formulation of Health Products from Commonly Consumed African Indigenous Vegetables and Vegetable Combinations. | Functional Foods in Health and Disease. 5: 189-197. |
Walingo MK, Habwe FO |
2010 | Using language rights to evaluate the knowledge of court interpreters in Kenya. | Annals of Humanities and Development Studies, 1(1), 1-9. (Universal Academic Services) |
Odhiambo, K.; Matu, P.M.; Oloo, P.A. |